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"It's mad how passionate you get about it," says John Dorrian, the largest Shiitake mushroom grower in the UK.
With the first English strawberries hitting the market, you might feel that the seasons are topsy-turvy.
It’s a 180-mile round trip to the Market for Sean Hope – a dash down the A1.
There's just the first whiff of Spring on the Market - and it's rather garlicky. The first wild garlic leaves have popped up, although it's still early days.
Of all the vegetables, the story of radicchio is most like Beauty and the Beast: a transformation from a wizened mess to an exquisite and on-trend ingredient.
Fresh fruit and vegetable suppliers to the catering trade.
If it grows, and it's in season we'll endevour to get it.
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